PTIN Food Safety Incident Management Workshop

Date: May 14-15, 2011
Location: Big Sky, Montana

Approximately 100 delegates discussed topics related to food safety incident management. The key challenges raised included capacity constraints, regulatory inconsistency, and the lack of information sharing and communication. The major outcome of the workshop was the establishment of an APEC FSCF Food Safety Incident Network made up of food safety regulators from the APEC economies. This network will improve communication and information-sharing for risk assessment and management among member economies as well as improve food safety incident preparedness/response and strengthen participation in international networks.

DOCUMENTS & PRESENTATIONS

Agenda [DRAFT]

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DAY 1

Introduction

Presenter: Dr. Lin Wei, Mr. Steve McCutcheon
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Keynote

Presenter: Mr. Cameron Prince
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FSIM China

Presenter: AQSIQ
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FSIM Australia

Presenter: Melanie Fisher
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FSIM FDA

Presenter: Sherri A. McGarry
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FSIM Chile

Presenter: José Miguel Sepúlveda Torres, Claudio Báez Beltrán
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FSIM Guolian

Presenter: Zhanjiang Guolian Aquatic Products
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FSIM General Mills

Presenter: Sarah Geisert
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FSIM Costco

Presenter: Costco Wholesale Corp.
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Panel

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Government Industry Collaboration

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Day 1 Closing

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DAY 2

Introduction

Presenter: Mr. Steve McCutcheon
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Building Capacity - USDA

Presenter: David P. Goldman, MD, MPH
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Building Capacity - Fonterra

Presenter: Joanna Shepherd
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Surveillance Challenges

Presenter: Junshi Chen
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INFOSAN

Presenter: Dr. Andrea Ellis
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Australia Response Protocol

Presenter: Dr. Paul Brent
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FAO EMPRES

Presenter: Dr. Jean-Michel Poirson
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Day 2 Closing

Presenter: Mr. Steve McCutcheon
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UPCOMING EVENTS

  • FSCF Trade Facilitation through Development of an APEC Food Safety Risk Communication Framework Workshop, expected date July 2020, Singapore
  • CTI Public-Private Dialogue (PPD) on Promoting Transparency through the Improvement of Information Submitted in the Sanitary and Phytosanitary (SPS) Notifications, expected date, 2021, Putrajaya, Malaysia
  • SCSC Improving Transparency of Pre-packaged Food Packaging and Labelling Laws, Regulations and Best Practices: Conference and Compendium, expected date September 2020, Malaysia
  • Food Safety Cooperation Forum, 2021, New Zealand
  • FSCF Partnership Training Institute Network Steering Group, 2021, New Zealand

RECENT EVENTS

Food Safety Cooperation Forum Conference

May 10, 2019

Valparaiso, Chile

Workshop on Trade Facilitation through an APEC Framework on Food Safety Modernization

May 9, 2019

Valparaiso, Chile

FSCF Partnership Training Institute Network Steering Group meeting

May 8, 2019

Valparaiso, Chile

Workshop on FSCF Partnership Training Institute Network Export Certificate

May 8, 2019

Valparaiso, Chile

Workshop MRL Implementation Tools Showcase

May 8, 2019

Valparaiso, Chile

Workshop on Trade Facilitation by Ensuring a Safer Food Supply through Cross-Border E-Commerce

May 6-7, 2019

Valparaiso, Chile