APEC/World Bank MOU Signing
Date: May 18, 2011
Location: World Bank
The World Bank and APEC’s FSCF signed an MOU to work together on training programs to improve food safety standards and practices in the region. The MOU formalizes World Bank-PTIN collaboration and opens up options for accessing World Bank resources for PTIN activities. The PTIN Steering Group will work with World Bank officials to clarify what resources the Bank will provide in the near-term.
UPCOMING EVENTS
- FSCF PTIN Pesticide MRL Harmonization: A Trade Facilitative Approach to MRL Compliance, December 16-17, 2020, Virtual
- FSCF PTIN Success Stories from FSCF Export Certificate Reductions, Expected February 2021, Virtual
- FSCF PTIN Sanitary Phytosanitary (SPS) Document Digitalization, What Industry and Government Need: Three Seminars to Collect Perspectives on E-Certification in the Past and Future, Expected Spring 2021, Virtual
- FSCF PTIN Whole Genome Sequencing: Laboratory Capacity Building for Environmental Food Safety Testing Workstream
- Virtual Awareness Webinars in early 2021,
- How WGS has revolutionized food safety: from environmental sampling to foodborne disease prevention, response, and mitigation, May 2021, Virtual
- Sub-Regional In-Lab Trainings, July 2021-October 2022,
- Teach-Forward by Training Participants, September 2021-December 2022
- Workshop for Food Safety Experts and Policymakers, presentations by ToTs, May 2023
- Food Safety Cooperation Forum, 2021, Virtual
- FSCF Partnership Training Institute Network Steering Group, 2021, Virtual
RECENT EVENTS
Virtual FSCF Framework on Risk Communication, Workshop 2
December 2-3, 2020
Virtual
Virtual FSCF Framework on Risk Communication, Workshop 1
July 24, 2020
Virtual
