Date: November 2011
Location: Manila, Philippines
The Philippines held an APEC workshop on Food Safety Risk-Benefit Analysis on November 22-24, 2011 in Manila. The project introduced the concept of Food Safety Risk-Benefit Analysis in the APEC region and explored its possibility in complementing the traditional Food Safety Risk Analysis tools. Specifically, the Seminar aimed to: (a) identify available scientific approaches and methods needed for conducting risk-benefit analysis of foods; (b) to explore opportunities and limitations to quantitatively/qualitatively compare risks and benefits; and (c) to define further research or capacity needs of each member economy in the region.
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Virtual FSCF Framework on Risk Communication, Workshop 2
December 2-3, 2020
Virtual
Virtual FSCF Framework on Risk Communication, Workshop 1
July 24, 2020
Virtual